Regethermic
Regethermic
Regethermic
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Over 50 Years of Experience and Innovation
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1st to introduce Blast Chill Technology in Australia
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Industry Leaders in Cook and Chill Technology
Regethermic Extended Shelf Life Kitchen
MODERN EXTENDED SHELF LIFE PRODUCTION
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Our Range

B.PRO commercial kitchen supplies
Dieta commercial cooking equipment
Foster commercial kitchen equipment
Lainox commercial kitchen equipment
Moduline commercial cooking equipment
Multivac commercial kitchen supplies
Nilma commercial kitchen equipment
Rational Production commercial cooking equipment
Regethermic commercial kitchen equipment

Pioneering Commercial Kitchen Equipment Since 1972

For over 50 years Regethermic have been providing cook chill systems, quality commercial cooking equipment, training and advice to the food service and food manufacturing industries.

Regethermic has its roots in cook chill providing the highest quality meals perfectly regenerated on demand. Our pioneering cook chill course bought major benefits to the function and banqueting industries.

The range of commercial cooking equipment solutions we offer today is immense. Cook chill and sous-vide systems for extended shelf life cooking, mixer kettles, pump fill systems, cook tanks, tumble chillers, blast chillers, vacuum packaging machines, commercial fridges, counter fridges, meal delivery systems, combi ovens, rethermalisation systems and a host of other premium commercial cooking appliances.

commercial kitchen equipment

STOCK CLEARANCE

Our Customers

SkyCity Auckland

SkyCity Auckland

Auckland, New Zealand
Royal North Shore Hospital

Royal North Shore Hospital

Sydney, Australia

Our Services

Training

We don’t just sell equipment – We provide comprehensive operational training ensuring optimal performance and outcomes for your food production needs.

Service & Support

Regethermic has a dedicated Service Department offering expertise in all areas of our commercial kitchen equipment.

Project Management

With over 50 years experience, Regethermic has the ability to manage small, medium and large scale projects.

Regethermic can provide tailored advice, training and commercial kitchen supplies for projects of all sizes.

We’ll ensure that your project is supported every step of the way from the initial design stage through to commissioning your commercial kitchen equipment and on-site training with your staff.

Our Latest News

Regethermic

Beyond Basics: Exploring Advanced Features in Commercial Kitchen Equipment

In the demanding environment of professional kitchens, having access to the latest … more
Regethermic

The Heart of the Kitchen: Choosing the Right Commercial Kitchen Equipment for Your Business

The kitchen is undeniably the heart of any restaurant, café, or catering … more
Tumble Cook Chillers

Innovative Solutions for Industrial Food Processing: A Look at Regethermic’s Equipment Range

In today’s competitive industrial food processing world, achieving efficiency, precision, and innovation … more

FAQs

Regethermic is a leader in the commercial foodservice and food production, equipment industry, offering premium imported brands and our own range of Cook Chill solutions.

We are based in Australia but supply equipment to customers nationwide and internationally.

We work with hospitals and aged care facilities, hotels, airlines, casinos, food manufacturers and other catering operations, where producing high quality meals in large volumes is a challenge.

You can reach us via phone, email, website chatbot or through the contact form on our website. Visit our Contact Us page for more details.

We provide a wide range of products, including blast chillers, commercial refrigeration, mixer kettles, retherm ovens, and sous vide solutions.

Yes, we design and manufacture Cook Chill/Sousvide Cooktanks, Tumble Chillers, Pumpfill stations, and more.

We proudly distribute premium European brands like Foster, Nilma, Dietatec, Multivac, Moduline, B.PRO, and Lainox.

Yes, we provide servicing and maintenance foYes, we offer live demonstrations for many of our products. Contact us to schedule a demo.

Yes, we provide servicing and maintenance for all the equipment we sell.

Absolutely! Our team specializes in designing and manufacturing custom Cook Chill solutions tailored to your business needs.

Yes, we assist with equipment installation and provide user training where needed.

Contact our sales team or use the inquiry form on our product pages to request a quote.

Financing options may be available depending on your needs. Contact us to discuss your options.

All our products come with a standard warranty. Details vary by product and brand—please check individual product pages or contact us for more information.

Yes, we supply replacement parts for the equipment we sell. Contact our support team for assistance.

Cook Chill is a food production and storage system designed to ensure quality, safety, and efficiency in large-scale foodservice operations.

Cook Chill systems are ideal for hospitals, aged care, catering businesses, and food production facilities.

Cook Chill improves food quality, consistency, safety, and shelf life while reducing labor costs and waste.

Yes, we can arrange international shipping for many of our products. Contact us for details.

Delivery times vary depending on your location and the product. Contact us for an estimated timeline.

While we primarily support installation in Australia, we can provide virtual assistance or recommend local partners for international customers.

Sydney - Head Office

+61 2 9966 9500

International Toll Free

1300 138 027